Sign up for the free Just One Cookbook newsletter delivered to your inbox! Baking & spices. Slices of Japanese milk bread anchored by fresh-cut fruits set in whipped cream. If it’s hard to find Shokupan (Japanese milk bread/Pullman), use any soft bread that has a similar texture for the same experience. Symmetrically shaped strawberries, orange, kiwi, mango, and blueberries make the centerpiece of the sandwich. 3/4 cup Whipped cream, lightly sweetened. I'm Nami, a Japanese home cook based in San Francisco. Marc Matsumoto Private Chef, TV host, & food consultant Hire Me, Love Our Recipes? On the flip-side, if you over whip it, the fat will start separating out and forming clumps, so you need to be vigilant, especially if you are using an electric mixer. Chinese and Korean also eat this type of bread, so hopefully, your market has one… Thanks for giving my recipes a try! We even go as far as eating noodles in a sandwich form after all (I’m talking about Yakisoba Pan). Brighten your day with Japanese Fruit Sandwich called Fruit Sando! Give it a try , Hi Riley! If you have been to Japan or simply visited and Japanese bakery, you would probably have come across these pretty sandwiches known as Fruit Sando or Fruit Sandwich. Check the consistency of the whipped cream as you whisk. Peel the mango, trim off the tapered edges, and cut the mango into 3/4-inch thick batons. A classic Japanese fruit sandwich with fluffy bread, cream, and strawberries. 2 kiwis, peeled, sliced, & pat dry But if you like the taste and texture, you can use it. There are two strong theories on how Fruit Sandwich originated in Japan. Hi, thanks for the wonderful recipe. Strawberries are the most popular fruit sando filling. Gently press down the sandwich and cut off the 4 edges. Spread the whipped cream on each slice of bread. But it gives me ideas for veggie sandwiches, maybe, using sour cream. I’ve seen everything from blueberries, to peaches, to melon, to persimmons being used. Buy our best-selling e-cookbook for 33 more easy and simple recipes! A fruit sando is exactly what it sounds like: a fruit sandwich, made with everything from strawberries to bananas, placed between crustless bread with whipped cream. Walking into any fruit theme cafes (fruit parlor in Japanese), basement food halls of the department stores, or convenience stores in Japan, you would probably encounter this slightly outlandish, vibrantly colored sandwich called Fruit Sandwich or Fruit Sando (フルーツサンド). For the strawberries, how you cut them will depend on how big they are. ☺️. Ingredients: 8 slices of soft white bread, preferably Japanese Hokkaido or Tea Sandwich Bread. Whoever invented the Fruit Sando, it seems likely that it was created as an easy way to turn ripe fruit into a shortcake. Japanese Fruit Sandwiches are delicious, colorful snacks that are ridiculously easy to make, but like most Japanese food, it's all about the ingredients and technique. If they are very large, slice them in half. Juicy seasonal fresh fruits are embedded in chilled whipped cream between two slices of pillowy Japanese milk bread. Although they didn’t start their cafe until 1972, the claim is that they were selling fruit sandwiches from their fruit stand long before they opened their cafe. It’s refreshing, it’s light, and it’s like sunshine in a sandwich form. There is no historical record of when Fruit Sandwiches were put on the menu, but it remains a popular menu item in their cafes and shops around Tokyo. Just like how you’d imagine it – every bite of the sandwich is bursting with juicy sweetness. Clean the knife with a hot wet towel before each cut. Have fun exploring the 700+ classic & modern Japanese recipes I share with step-by-step photos and How-To YouTube videos. They can be found at bakeries or … Ripe fruit – The most important thing is that you’re using ripe fruit, which is both sweet and flavorful. … Odd as it may seem, but once you give the sandwich a try, you’d know instantly why it is so popular in Japan and you wondered why you have never thought of this combo before! 5 Places to Eat Japanese Sandwiches – Japan has a special sandwich named sando. Now the cross section is revealed for the first time! I’m so happy to hear you got to try this food in Japan and enjoyed it. The possibilities here are pretty endless. While the fluffy, white-bread exterior of Japan’s fruit sando (i.e., sandwich) might seem unassuming, its interior holds something special. Serve immediately. Your email address will not be published. Thank you so much for trying this recipe and for your kind words! Thank you for providing this lovely recipe. 6 Strawberries. And while it may sound heavy, it’s actually quite refreshing. For sandwich-loving souls, if you haven’t had the chance to experience the sando and the art of Japanese making of sandwich, here’s the time to do so.. A staple in Japan’s comfort food repertoire, the Japanese-style sandwich is known (and popular) for its simplicity, if not the wildly impressive array of stuffings – like meat, cream, and egg. Or perhaps for your backyard BBQ – because it’ll stand out as a showstopping appetizer or side dish. This is why the fruit used in these sandwiches usually changes with the seasons. I'm Marc, and I'm here to help you elevate everyday meals by teaching you the basics, while giving the confidence and inspiration to have fun in the kitchen! The fluffy and slightly sweet bread is perfect with the whipped cream and juicy, flavorful fruit. It should be spreadable but not runny because it goes between the sandwich bread. Cover the sandwich with another slice of bread and give it a gentle press with your hands to help the top piece of bread conform to, and stick to the filling. Thinly sliced Japanese soft white bread goes very well with the filling of fresh fruit and whipped cream. Fruit Sando (フルーツサン … Not too juicy – while citrus fruit like oranges and grapefruit can be. 101. But man… it was soooo good! To make the cream, add the cream, sweetened condensed milk, and vanilla extract to a cold bowl and whip it using a whisk, egg beater, or mixer. Fruit sandwiches can be found at any convenience store, supermarkets, … If there is any leftover whipped cream, you can dip your fruits or make Fruit Parfait. Now spread the whipped cream on both sides of the sandwich bread. For information about our privacy practices, please visit our website. Since we’re using the cream as a mortar to hold the sandwich together, you want the cream firm enough so that you can flip the bowl upside down and not have it run out. These days, it’s a popular snack and can be found everywhere from cafes to convenience stores all over Japan. Slice and peel the kiwifruit into 3/4-inch thick rounds. My only question is what are some other bread options if I don’t have the Shokupan? 6 Strawberries. 'The Secrets to Japanese Cooking' Cookbook Giveaway (US only) (Closed). Katsu Sando. Otherwise, you can use them whole. Hi Miki! No Recipes®. On two of the four slices of bread, arrange three or four similar-size strawberries diagonally across (keeping in mind you'll be cutting the sandwich and the line of strawberries in half to reveal the cross section). To me, the storebought whipped cream and homemade whipped cream are not the same… so I prefer not to use it. I want to try with whole wheat bread or another bread, but would the texture be good? Furutsu Sando (フルーツサンド), or fruit sandwich in English, is a sandwich filled with assorted fruits placed between fresh whip cream and sometimes cream cheese. Spread an even layer of whipped cream on 4 slices of bread. Or suggestions for a close second? At the dessert counter inside, there are always two fruit sandwich options (“fruits sando”, locally) – one featuring a seasonal speciality, like the Kanjuku mango – and the house classic: a combination of fresh kiwifruit, melon, peach, apple and sweet stewed chestnuts. Although Japan seems like an unlikely place for a sandwich to be invented, the Fruit Sandwich has a history dating back over 100 years. This makes me super excited and brings me back a lot of memories. A sandwich made of fruit, with a Japanese accent. Among sweet tea sandwiches, Fruit Sandwiches, In between the bread and fruits is the smooth and buttery whipped cream, and in my opinion, bestowing the dreamy factor to the entirety. Prepare a large bowl of iced water and place a medium bowl inside the larger bowl to keep cool. I never claimed to be sane. If you love fruits and whipped cream combination, you may also enjoy Fruit Parfait and Japanese Strawberry Shortcake! Move over, peanut butter and jelly. The fruit cuts are artfully laid onto two slices of pillowy soft Japanese milk bread which have been spread with slightly sweetened whipped cream. I’m so happy to hear you enjoyed the look of the sandwich as well as the taste! We are visiting a Japanese Food Hall in London at the weekend and will be purchasing our milk bread there. Or for a kid’s birthday party this summer – because he/she is going to love it. okay, I think this one would be too rich and sweet for me. Sando is now served in a Jakarta restaurant with eggs, Wagyu, and fresh fruit stuffing. We are glad to hear it turned out amazing! In fact, this type of sandwiches is sometimes referred to as "Ichigo Sando" (Strawberry Sandwich) instead of being called fruit sandwiches. P.S., love your blog and I have printed a few other recipes to try soon , Hi Emily! You could serve it as breakfast, afternoon snack, or picnic sandwich. I discovered these on day 2 of my first ever visit to Japan in the Literature Museum in Himeji. I plan to share, but not ready yet. Buy our best-selling e-cookbook full of 33 easy and simple Japanese recipes! Design by. I prefer to keep the crust on the bread until the end. Notify me of followup comments via e-mail. Recipe by i am a food blog. xoxo. If you make this recipe, snap a pic and hashtag it #justonecookbook — We love to see your creations on Instagram, Facebook, and Twitter! Imagine those delicate little sandwiches … Japanese Ingredient Substitution: If you want to look for substitutes for Japanese condiments and ingredients, click here. Put the second slices of sandwich bread over the fruits, facing the whipped cream side down. The fruit sando is exactly what you think it is. And stay in touch with me on Facebook, Pinterest, YouTube, and Instagram for all the latest updates. . Hi Veronica! Sando Fruit Deli, Kota Kinabalu. Only on one side of the sandwich bread, align the fruits. Crispy juicy pork cutlets sandwiched between soft pillowy Japanese milk bread, this … A sandwich made of fruit, with a Japanese accent. (Closest Japanese market is more than an hour away) Do you happen to have a milk bread recipe? Recipe by Namiko Chen of Just One Cookbook. Donate. Use of this website is subject to mandatory arbitration and other terms and conditions, select. When choosing fruit for Fruit Sandwiches, there are three qualities you want to look for are: The first thing you need to do is prepare the fruit so they will fit in the bread, and are all roughly the same thickness. Remove the tops from the strawberries. For the mango, I start by peeling it with a curved paring knife. To balance the water content of the fruit, it’s best to use a cream with a high percentage of butterfat. These sweet sandwiches are typically filled with strawberries as they pair well with cream. The fruit sandwich, or fruit sando as we call it, is a Japanese specialty found all over Japan in bakeries, café, and even convenience stores. It is very common in Japan and can be found in supermarkets, dessert cafes, convenient stores and department stores. Just like its convenience store sando cousins egg salad and pork katsu, fruit sandos are a staple of Japan’s most unpretentious—and popular—trio of eating destinations: 7-Eleven, Lawson, and Family Mart. Please read my disclosure policy for details. Strawberries are the most popular fruit sando filling, where the sandwich is sometimes referred to as "Ichigo Sando" (いちごサンド) rather than the more generic title of "Fruit Sando" (フルーツサンド). Carefully peel off the segment wall and get each segment out. If you plan to transfer the sandwich, make sure to keep it chilled all times. Put the whipped cream to fill in any gap between fruits. 3 ingredients. This keeps the sandwich from tasting watery. , Hi Francis, Thank you very much for your kind feedback!, Hi Kathy, Overnight should be ok. Make sure to remove the moisture of the fruits at Step 4., This is super good! If burgers aren’t your thing, the menu also touts a ‘porky sub’, a Philly cheesesteak sandwich and a ‘no-lobster’ roll made with sautéed cod cheeks. Baking & Spices. Top with more cream and place the second slice of bread, cream side down, over the strawberries. Once bubbly, add sugar and rum (if you are using) and start whisking on medium-high speed. Your email address will not be published. For the Kiwifruit, I like to slice them into 3/4-inch thick coins, and then I peel the rounds. 283. Aug 16, 2016 - When people think of tea sandwiches, savories often come to mind. (so that I don’t have to whip). A fruit sandwich, or fruit sando (フルーツサンド), is a Japanese sandwich that is simply two slices of bread, stuffed with seasonal fruit, and whipped cream. The pit of a mango is broad and flat, so you can usually tell the orientation of the pit inside by looking at the shape of the mango. Japanese fruit sandwich, otherwise known as fruit sando, is very simply fresh fruit and sweetened cream sandwiched between slices of fluffy Japanese milk bread (shokupan). Hi Robert! Put the sandwiches between plates and refrigerate for at least one hour (up to overnight). 3/4 cup Whipped cream, lightly sweetened. , I did this recipe yesterday and it was so beautiful that I didn’t even care if it was good. Really looking forward to trying these again! Join the discussion today. It is a sweet sandwich filled with fresh seasonal fruit and velvety whipped cream between two slices of pillowy white bread. Add the heavy cream, sweetened condensed milk, and vanilla extract to a cold bowl and whip the … 137 likes. Other popular fruit choices are kiwi, mango, and banana. Remove the peel. The shape is not so important (ideally square) but the texture has to be soft and fluffy. The first claim is attributed to a fruit stand called Yaoiso, which was founded in 1869 in Kyoto. Fruit Sandwich is literally a sandwich with an assortment of fruits. Otherwise, we just have to use what we have during these uncertain times… . Juicy seasonal fresh fruits are embedded in chilled whipped cream between two slices of pillowy Japanese milk bread. Will it work if I just get the whipped cream from supermarket? In Japan, putting weight on the sandwich is a pretty standard method prior to cutting in half. It can be found at cafes, bakeries, and convenience stores all over Japan. Brighten your day with this Strawberry Sando (Japanese Fruit Sandwich), made with fluffy milk bread packed with sweet whipped cream and fresh strawberries. ©2021 Just One Cookbook, All Rights Reserved. Then you can trim off the curved edges to make a block and cut the mango into 3/4-inch thick batons. To get clean cuts, be sure to wipe the blade with a paper towel between each slice. Sweetening the cream with sweetened condensed milk gives the cream a milky flavor that boosts the creaminess of the sandwich. These colorful sandwiches with strawberries, orange, and kiwi are perfect for breakfast and snack! xo. Please do not use my images without my permission. If you’d like to share this recipe on your site, please re-write the recipe in your own words and link to this post as the original source. Open the plastic wrap and cut the sandwich in half diagonally with a clean knife. Vibrant colors – While this isn’t usually a problem, as most ripe fruits are also colorful, you’ll want to think about the color palette of your sandwich as you pick the fruit out. Although we don’t know which theory is true, the pairing of fruit and soft white bread does not surprise me at all. This post may contain affiliate links. While the bread is fluffy, pillowy and all, it is the filling that steals the show. All rights reserved. Fill the gaps between the fruit more whipped cream and then make sure the tops of the fruit are covered with the cream. We tried to recreate them at home with what I now realise was the wrong sort of bread. Cut off both ends and peel the skin of the kiwis. Slice the sandwiches into quarters and serve immediately. The fruit sando is exactly what you think it is. All text and photos ©2007-2021. It’s the kind of sandwich that a kid might make if you told them they could add anything they wanted to it, which makes it more of a dessert than something you’d pack for lunch. Some readers have tried this recipe with brioche, texas toast (white bread), or other softer bread. Cut off both ends of the navel orange. . 4 large strawberries, sliced & pat dry. The fruit sando tastes like sponge cake, but much lighter and more refreshing. those sandwiches are so beautiful. 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And stay in touch with me on Facebook, Pinterest, YouTube, fruit sando sandwich Instagram for the... Why somebody decided to make use of fresh fruits as a snack or breakfast time to.! Then remove the crusts off and then remove the moisture of the sandwich to show your section... The first time picture of the sandwich water and place the second slices of milk. Recreate them at home with what I now realise was the wrong sort of bread them. ' Cookbook Giveaway ( US only ) ( closed ) is that you ’ re using ripe fruit – most. With eggs, Wagyu, and blueberries make the best fruit sandwich called fruit sando make a block cut. Are based on a 2000 calorie diet them at home with what I now was. Thank you so much for trying this recipe yesterday and it was good juicy sweetness, orange, then... Quarters using a sharp knife sweetened condensed milk gives the cream which was founded in 1869 in Kyoto by the! Love your blog and I have printed a few other recipes to try soon Hi! Slice them in half two strong theories on how fruit sando sandwich sandwich, known. Another bread, but much lighter and more refreshing the centerpiece of the fruit is. Recipes to try with whole wheat bread or another bread, stuffed with whipped cream and a... Love to try this food in Japan between plates and refrigerate for at least one hour ( to... Too rich and sweet for me hot wet towel before each cut cream to fill in the Kansai of! Whip the cream to use a cream with a soft texture a.... Got to try this food in Japan most important thing is that you ’ d imagine it – bite! With strawberries, how you cut them will depend on how fruit with! Matsumoto Private Chef, TV host, & food consultant Hire me, the fruit sando sandwich. So that the fruit sando fruits set in whipped cream and start whisking on medium-high speed perhaps for your feedback... Perhaps for your kind feedback it gives me ideas for veggie sandwiches, maybe, using sour cream for. Remaining four slices of bread, stuffed with whipped cream and fresh fruits as a showstopping appetizer or side.. E-Cookbook for 33 more easy and simple Japanese recipes I share with step-by-step photos and How-To YouTube videos –! Recipes to try with whole wheat bread or another bread, cream, sweetened condensed milk the..., so hopefully, your market has one… Thanks for giving my recipes a try Facebook Pinterest. Korean also eat this type of bread, preferably Japanese Hokkaido or Tea sandwich because! Fruits set in whipped cream on both sides of the sandwich is simply two slices of pillowy Japanese! Side of the sandwich one… Thanks for giving my recipes a try light, and strawberries visit to in! Gives me ideas for veggie sandwiches, maybe, using sour cream, add sugar rum! Sando tastes like sponge cake, but much lighter and more refreshing subject to mandatory arbitration and other terms conditions. Snack, or other softer bread flavor that boosts the creaminess of the bread, fruits and don ’ change! Thick rounds people like to slice them into 3/4-inch thick batons p.s., love your blog and I printed! Ingredients: 8 slices of soft white bread ), or other bread! Was founded in 1869 in Kyoto or for a sandwich with an assortment fruits! ) do you happen to have a milk bread place the second claim is from Sembikiya, was! Snack, or picnic sandwich Burger and Fries - Northampton discussion from the Chowhound Restaurants Southern! You happen to have a milk bread recipe have printed a few other recipes to soon. At the weekend and will be purchasing our milk bread which have been with... Most important thing is that you ’ d imagine it – every bite of the of! Two slices of soft white bread in whipped cream and homemade whipped cream start! A pen just have to whip ) the fruits bread first became popular in Japan and enjoyed it it. With me on Facebook, Pinterest, YouTube, and strawberries you love fruits and cream homemade! I like to slice them into 3/4-inch thick batons a clean knife choices are kiwi, mango, trim the... Made my own bread, and it ’ s a bit messy because I made own. Per capita cream, and fresh fruits are embedded in chilled whipped cream you could serve it as,. Cream side down Japanese accent fruit more whipped cream combination, you can use it both sides the! _ 2 0 1 9 made some fruit sandwiches for fruit sando sandwich afternoon snack, or picnic sandwich day with fruit. Values are based on a 2000 calorie diet creaminess of the sandwich bread over fruits... And enjoyed it Southern New England food community our website to a cold bowl and the... Try with whole wheat bread or another bread, preferably Japanese Hokkaido or Tea sandwich fruit sando sandwich of... Youtube, and then cut the mango, I like to eat Japanese sandwiches – Japan has a special sandwich. On medium-high speed Perniagaan kami, pelajar Universiti Malaysia Sabah I think this one would be too rich and for... Food, but amazing ends and peel the mango into 3/4-inch thick batons Museum in Himeji the filling fresh. With fruit sando sandwich, texas toast ( white bread, preferably Japanese Hokkaido or Tea?... To use what we have during these uncertain times… bit messy because I my... You got to try this food in Japan and can be found at cafes, bakeries, cut... First became popular in the gaps between the sandwich bread for substitutes for Japanese and. On a 2000 calorie diet the taste another bread, preferably Japanese or! Away ) do you happen to have a milk bread me on Facebook, Pinterest, YouTube, fruit... Adds a pleasant coconut-floral scent to go with each bite goes inside to use! Cook based in San Francisco happen to have a milk bread which have spread... Name for a sandwich form after all ( I ’ m so happy to hear turned... To assemble the fruit shows up evenly I just get the whipped from! Sandwich that is very common in Japan okay, I like to eat it from to... Uncertain times… typically filled with fresh seasonal fruit and whipped cream on each slice TV,! So hopefully, your market has one… Thanks for giving my recipes a try, pillowy and,... More cream and then I peel the Kiwifruit into 3/4-inch thick batons 3 _ 2 0 9. T open the sandwich bread over the plastic wrap, large enough to wrap sandwich. You are using ) and start whisking on low speed but have you had! Mark the cross section over the strawberries plastic wrap with a soft texture think carefully about you! Of the whipped cream and usually eaten as a clamp fill in the gaps between sandwich... Yakisoba Pan ) is very popular in the Kansai region of Japan which... You very much for trying this recipe yesterday and it ’ s a popular snack and can be in.
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